Beer and Wine are Available


ANTIPASTO (serves 2-3) Fresh Mozzarella, roasted red peppers, pepperoni, Genoa salami, olives and artichoke hearts on a bed of Romaine lettuce $13.95

CALAMARI Lightly breaded and deep fried calamari served with Marinara sauce $10.95

GARLIC BREAD Served with Marinara sauce $4.50 (with cheese add $2.00 – no other topping)

HOT WINGS Deep fried then baked with our special sauce and served with celery sticks and Blue Cheese or Ranch dressing $8.25



MOZZARELLA SALAD (one size only) Fresh Mozzarella, Roma tomato, fresh basil served over Romaine lettuce $10.50

SALAD PIZZA (one size only) Romaine lettuce, sliced tomato, cucumber, olives, onion and pepperoncini on Individual pizza dough with your choice of Feta or Gorgonzola cheese $12.50

SPINACH SALAD (one size only) Crisp spinach, bacon, red onion, Roma tomato served with Warm Bacon dressing $9.95

The following salads available small $5.25 or large $8.25

ARTICHOKE SALAD Marinated hearts of artichokes and tomatoes on a bed of Romaine lettuce

CAESAR SALAD Romaine lettuce, croutons and Parmesan cheese

GARDEN SALAD Romaine lettuce, tomatoes, cucumbers, onions, broccoli, Sicilian olives and mushrooms

GREEK SALAD Romaine lettuce, tomatoes, cucumbers, Greek olives, red onions, Feta or Gorgonzola cheese

KALE SALAD Marinated kale and sliced tomatoes topped with a crouton Parmesan crumble

Add Chicken to any salad: $2.50 grilled or baked
Choice of dressing: Blue Cheese, House, Ranch, Thousand Island, Raspberry Vinegrette, Honey Mustard

Pizza at Marco's Pizzeria


Fresh mozzarella, tomato sauce and fresh basil

Individual 10″ – $8.50
Small 16″ – $14.00
Large 18″ – $16.25

White pizza with fresh mozzarella, ricotta cheese and fresh chopped garlic

Individual 10″ – $9.25
Small 16″ – $15.25
Large 18″ – $17.50

Gluten-free crust available on individual size pizzas for add’l $1.00

Toppings (Same price half or whole)

Individual 10″ – $1.00 each
Small 16″ – $1.50 each
Large 18″ – $2.00 each

Artichoke hearts
Banana pepper
Black olives
Extra Cheese (Mozzarella, Feta, Gorgonzola, Provolone, Ricotta)
Green pepper
Extra Sauce
Tomatoes (sliced or sundried)

Add a Delicious Marcos Homemade Sauce

Individual: $2.50 / Small: $4.00 / Large: $5.00

Alfredo • Bolognese • Pesto

Capers, Grilled or Baked Chicken, Kalamata Olives, Kale, Meatballs, Prosciutto, Roasted Red Peppers, Salami

Individual 10″ – $1.50
Small 16″ – $2.75
Large 18″ – $3.25

Extra side of marinara $.75


Prices vary on half ‘n half specialty pies. Talk to your server. Toppings can be added, but not substituted.

3 MEAT PIZZA Cheese pizza with meatball, pepperoni and sausage

Individual 10″ – $10.95, Small 16″ – $18.95, Large 18″ – $22.75

BAR-B-QUE PIZZA Chicken, red onion, bacon, sliced tomato and Bar-B-Que sauce (no tomato sauce)

Individual 10″ – $10.95, Small 16″ – 20.95, Large 18″ – $23.95

CHICKEN RANCH Baked chicken, smoked ham, onions and mozzarella with ranch dressing, no tomato sauce

Individual 10″ – $10.95, Small 16″ – $18.95, Large 18″ – $22.95 

GREEK PIZZA Sautéed spinach, red onions, Kalamata olives and tomatoes with feta and mozzarella, no tomato sauce

Individual 10″ – $10.95, Small 16″ – $20.95, Large 18″ – $23.95

HAWAIIAN PIZZA Pineapple and ham or pepperoni

Individual 10″ – $10.25, Small 16″ – $16.25, Large 18″ – $19.25

KALE PIZZA Marinated kale, artichoke hearts, olive oil, Mozzarella, and walnuts with choice of Feta or Gorgonzola, no tomato sauce

Individual 10″ – $10.95, Small 16″ – $20.95, Large 18″ – $23.95

PESTO PIZZA Pesto sauce, mozzarella, garlic and Romano cheese

Individual 10″ – $10.95, Small 16″ – $17.95, Large 18″ – $19.95 

ROBBIN’S PIZZA Gorgonzola cheese, mozzarella, roasted potatoes and caramelized onions, no tomato sauce

Individual 10″ – $10.95, Small 16″ – $18.95, Large 18″ – $22.95

VEGGIE PIZZA Green pepper, onion, black olive and mushroom

Individual 10″ – $10.95, Small 16″ – $18.95, Large 18″ – $22.95


Half moon shaped stuffed pizza filled with Ricotta and Mozzarella cheese and served with homemade Marinara sauce

Served with Marinara sauce
Small $10.95 Large $19.95

Add any of our pizza toppings (each)
Small $1.50 Large $2.00

Add any premium topping (each)
Small $2.75 Large $3.25


Rolled pizza dough stuffed with cheese, meats, or vegetables and served with homemade Marinara sauce

CLASSIC STROMBOLI Salami, pepperoni, roasted red peppers and mozzarella $10.50

DOMINIC’S STROMBOLI Baked Chicken and Mozzarella cheese $9.25

GREEK STROMBOLI Spinach, red onion, black olives, sliced tomato and feta cheese $10.50

SAUSAGE  Fresh sausage, pepperoni, provolone and Romano cheese $10.25

SICILIAN STROMBOLI Homemade eggplant and mozzarella $9.25

SPINACH STROMBOLI Fresh spinach and mozzarella $9.25

All served with a side of marinara sauce

Additional toppings – $1.50 (regular) , $2.75 (premium)


Served on your choice of Italian bread or pizza bread with roasted potatoes or waffle fries

BRIAN’S HERO Turkey, bacon, mozzarella cheese with ranch dressing lettuce and tomato $9.95

CHICKEN PARMIGIANA  Breaded chicken breast baked and topped with homemade Marinara sauce and fresh Mozzarella $9.95

EGGPLANT PARMIGIANA  Homemade eggplant battered, breaded, baked, then layered with Mozzarella and Marinara $9.95

*FISH SANDWICH Cod lightly breaded and seasoned, served on a toasted bun with tartar sauce, coleslaw $10.50

HOT ROAST BEEF Roast beef with caramelized onion, mushroom and melted mozzarella, with lettuce and tomato $9.95

MEATBALL PARMIGIANA  Homemade meatballs with Marinara and Mozzarella $9.95 

MY ITALIAN HERO Genoa salami, ham, pepperoni and fresh mozzarella with lettuce, tomato, oil and vinegar $9.95

PESTO CHICKEN HERO Baked chicken, pesto sauce, sliced tomatoes and melted mozzarella $10.50

SAUSAGE, GREEN PEPPER & ONION HERO self explanatory! $9.95

VEGETARIAN HERO Spinach, onion, tomato, green pepper, mushroom, black olives and cheese $9.95

Extra side of potatoes or fries $2.00. Substitute side salad for potatoes or fries for $2.50

Spaghetti at Marco's Pizzeria


BAKED EGGPLANT PARMIGIANA Homemade eggplant battered and lightly sautéed in imported olive oil, with fresh mozzarella and marinara sauce and your choice of spaghetti or penne pasta $13.95 

Add roasted red peppers for an additional 3.00

BAKED ZITI Pasta baked with Ricotta and Mozzarella cheese and homemade Marinara or Bolognese sauce $11.95

CHICKEN PARMIGIANIA Breaded chicken breast baked and topped with marinara sauce and fresh mozzarella served with your choice of spaghetti or penne pasta $15.95

FETTUCINI ALFREDO Fettucini pasta tossed in a creamy white sauce$12.95. With a baked or grilled chicken breast $15.95

FETTUCINI ALFREDO PRIMAVERA Artichoke hearts, broccoli and spinach $14.95 With a baked or grilled chicken breast $17.95

LASAGNA Layered pasta with Ricotta and Mozzarella cheese with homemade Marinara or Bolognese sauce $11.95

MANICOTTI Two large pasta tubes stuffed with Ricotta, Mozzarella, Parmesan, and nutmeg, then baked in homemade Marinara sauce $11.95

PESTO PENNE PASTA Penne tossed with our homemade pesto sauce $11.95

RAVIOLI Traditional Italian dish composed of a cheese filling sealed between two layers of pasta and served with homemade Marinara or Bolognese sauce $11.95 

SPAGHETTI OR PENNE PASTA with a choice of marinara or Bolognese sauce $9.95. With meatballs $13.95



CANNOLI  “Little tube” shaped shells of fried pastry dough filled with a sweet, creamy Ricotta filling $3.50


ICE CREAM (made by Ultimate Ice Cream) Flavors: chocolate, vanilla, and Frangelico (available only at Marco’s)


SPUMONI  (made by Ultimate Ice Cream) Molded Italian dessert made with layers of chocolate, cherry, and Pistachio ice cream, then covered in Pistachio nuts $4.95

TIRAMISU  Means “pick me up” in Italian! Espresso flavored dessert made with lady fingers and a mixture of whipped cream and Mascarpone cheese. $6.50


With advanced notice we will be happy to arrange a dessert for your occasion.


Items marked with * available only at the Marco’s North location. Prices and availability are subject to change. An 18% gratuity will be added to parties of five or more and for separate checks. There will be a $1 per plate fee if you bring your own dessert. With advance notice we will be happy to arrange a dessert for your occassion.